Founded in 1825, Edradour is one of Scotland’s smallest and most picturesque traditional distilleries. As a handcrafted, small-scale operation, it produces only 12 casks per day, maintaining non-mechanized manual methods and traditional equipment that dates back 150 years—all managed by a dedicated team of just three people.

Edradour 10 Year Old is a single malt matured in Oloroso Sherry casks, resulting in deep, intense fruit aromas, a rich texture, and the substantial weight of a classic malt. Praised as a “small but mighty whisky,” it is celebrated for the delicate touch and bold character that can only be achieved through such limited, careful production.